Table Of Content
As the name implies, Ye Olde Steak House feels like a time capsule, which is part of the appeal. All desserts at Ye Olde Steak House are homemade and most are classic creations. Locals order whole cakes and pies and then carry them home to enjoy. Make room for the chocolate cake with vanilla ice cream, peanut butter pie, or a slice of red velvet cake. The year was 1968, Bunt King, a father and businessman, had a dream to open a family restaurant.
Menu for Ye Olde Steak House in Knoxville, TN
Contact us today at Ye Olde Steak House to make your reservation. Our service is everything you expect and our menu will be designed to make your event memorable. Only two desserts per person are served (which is totally okay considering for the first time ever Mom and I each ate an entire scone instead of sharing one and bringing leftovers). The choux was nice and chewy and the vanilla cream light and sweet. The chocolate glaze and powdered sugar were not overpowering either. It was a solid éclair and in the correct portion size (here’s looking at you The Andersens).
Reservations & Booking Your Next Special Event
Most people in England drink one of these four, so it isn’t surprising that Ye Olde Kings Head wouldn’t specialize in an extensive tea menu. But in truth, you are coming here for the British ambiance and experience and not a high quality tea. All the teas are brewed loose leaf, but the tea leaves are left in the pot so the tea gets bitter.
Review: Ye Olde Kings Head
Their three children, Nancy Ayres, Cheryl Wilson and David King carry on today. Gift Certificates are available for special occasions.
We shared the Afternoon Tea for Two service, which is basically a high tea as it comes with meats and quiche in addition to the typical sandwiches, scones, and desserts. All of their afternoon tea options that have sandwiches also have the sausage and quiche, so unless you order simple cream tea, be ready for a heartier meal than normal. But for all the history, Ye Olde Steak House is still very much alive, especially during football season.
"Food Fit For A King"
Ye Olde Steakhouse in South Knoxville receives national recognition - WVLT
Ye Olde Steakhouse in South Knoxville receives national recognition.
Posted: Thu, 03 Aug 2023 07:00:00 GMT [source]
Because of limited space and lack of storage, we have chosen not to sell wine and liquor. The one-time setup charge is $2.50 per person. Several years ago we started the Burger Night tradition. Please call to find out any specials we are currently featuring any night of the week. Bunt and Helen King began the tradition of serving the best Iowa grain-fed beef available back in 1968.
Our Founders, Bunt and Helen King
Ye Olde Steak House racks up Best Steak House awards each year. On any given night there may be folks from 20 states. Traditionally, our family, friends, and community have been the mortar between the logs. All of this to say we would not be here; we would not be Ye Olde Steak House without you. From our family to yours, thank you for being part of our ongoing story and legacy. Yellow layers topped with our special frosting.
Flame Grilled Steaks
Ice Cream Sundae - Olde fashioned toppings on your favorite ice cream. Over four decades, Ye Olde Steak House is still owned and operated by the King family. Bunt passed away in 1987, and Helen in 2003; now their three children - Nancy, Cheryl, and David continue with the family tradition. Even some of the grandchildren help out when possible. We offer larger capacity private rooms and smaller intimate rooms for any event.
Man-v-Food & ESPN - Todd's "Taste of the Town"
Deep red chocolate layers with cream cheese frosting. Whole cakes and pies may be purchased with a one day notice. Our restaurant got its start in 1968 when Bunt King came home and announced to his wife Helen that he had found the perfect location for a steak house. Much discussion of the pros and cons of opening a family restaurant filled their home until the decision to take the chance was finally made.
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The final sandwich was an herbed cream cheese (possibly thyme?) and walnuts on wheat bread. It was pretty bland like most of the other sandwiches and savory offerings. The china all matches and was imported from Stoke-on-Trent. The food came with a little Union Jack stuck in the middle. The whole place is small, slightly dark, and very old-fashioned feeling, so basically like a true British pub outfitted into a tearoom. I couldn’t tell you how cramped you would feel or how loud it would be if the place were full; we were the only customers the entire afternoon.
In November 2002, our building sustained damage as a result of fire. We temporarily moved to the L&N railroad station. We reopened this building on September 9, 2004. Thanks to our wonderful customers, we are back in business serving you. Plus use our free tools to find new customers. SIRVED is a registered trade-mark of Sirved Mobile Solutions Inc.
Here is the moment you have all been waiting for with bated breath; the scones almost made me cry. These were AUTHENTIC British scones, from texture, to taste, to toppings, to size. The predominant flavor is the butter not the sugar as in so many American scones.
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